No, nothing exciting to celebrate at this moment. In shuffling paper and digging about, who knew there was a cocktail created in Dorothy’s honor? I do not know who cooked this one up, but it originates from an old Bacardi cocktail recipe booklet. I plan on trying it out and will report fully with photos!
1/2 oz. White rum
1/2 oz. Apricot brandy
1 jigger Tangarine or Orange juice
1 jigger Pineapple juice
Shake vigorously, pour, raise glass and salute Dorothy!